Customer Purchase Overview
David Miller, a young American entrepreneur, decided to enter the catering industry. He loves barbecue. After years of experience, he wanted to realize his entrepreneurial dream through a mobile food truck and bring his barbecue to a wider market. During the planning process, David had clear requirements for the food truck: it needed to accommodate the barbecue equipment, have a stable power and water supply, and be safe and convenient. After browsing multiple supplier websites, he contacted us for detailed inquiries and quotes on BBQ catering trailer configurations.
During the consultation process, we recommended a customized BBQ food trailer based on his needs and provided a detailed design. David attaches great importance to pre-sales service, so our team demonstrated the trailer’s structure and equipment layout. We also shared successful case studies with other American customers. After several rounds of communication, he finally confirmed his order and chose the custom exterior design—a red BBQ food truck.
After the trailer was delivered, David commented:
“From purchase to delivery, the entire process went smoothly. The trailer’s interior is well-designed, not only accommodating the grill and refrigeration equipment I need, but also equipped with a complete power and water system. During the first week of our soft opening, we welcomed a large number of customers and received rave reviews. This BBQ food trailer is not only the foundation of my business, but also gives me confidence in the future.”
The BBQ Food Trailer Overview
BBQ catering trailers are mobile food trucks designed specifically for barbecue and catering operations. Operators can choose the location they need. Whether it’s a festival, music festival, campus, or company event, these trailers can be quickly put into operation. These trailers are not only suitable for barbecue operations but can also be expanded to other functions to meet different catering needs.
Free Quote! WhatsApp/Tel: +86 13838385752.
Mobile Food Trailer Specification
| Model | FL-450F |
| External wall | galvanized sheet/glass fiber negative pressure technology |
| Inner wall | galvanized sheet, white |
| Floor | anti-slip aluminum patterned plate |
| Door | 1 set |
| Window | 1 large and 1 small (large window includes an external panel) |
| Cabinet | including 201 stainless steel |
| Water system | double sink + two 25-liter buckets |
| Electrical system | lighting + sockets include 2 per meter |
| Body Size | 4500*2100*2100mm |
General Equipment and Trailer Types
General Equipment Configuration
- Power System: Equipped with a generator or external power outlet to ensure the normal operation of the grill, refrigerator, and lighting system.
- Water System: Includes water purification and wastewater treatment systems, equipped with a sink and fresh/wastewater tanks.
- Fire Extinguishing Equipment: Standard fire extinguishers ensure fire safety.
- Lighting System: Internal and external lighting.
- Storage Cabinets: For storing tools, packaging materials, disposable tableware, and condiments.
Food Trailer Types
- Coffee trailers: Suitable for selling freshly ground coffee and milk tea.
- Ice cream trailers: Used to sell ice cream, cold drinks, and desserts.
- Fast food trailers: Provide fast food such as hamburgers, hot dogs, and French fries.
- Bread trailers: Used to sell freshly baked bread and pastries.
Features of BBQ Catering Trailer
- Customizable: Dimensions, exterior, interior layout, and equipment configuration can be customized to meet customer needs.
- Mobility: Can be towed behind a vehicle for adaptability in various scenarios.
- Fully Functional: Integrated power, water, lighting, and security systems.
- Low Investment Cost: Compared to traditional restaurants, the investment threshold is lower and the risk is lower.
- Expandability: Not limited to barbecue operations, this truck can also be converted into a coffee, ice cream, fast food, or bakery truck.
- Easy to manage: The internal layout is compact and easy to clean and maintain.
About Foodline Equipment
- Professional Experience: Years of experience in food truck design and export.
- Customized Service: Provide equipment solutions tailored to the client’s catering model.
- One-Stop Service: Provides installation guidance, operational training, and after-sales service.
