Automatic Biscuit Production Line

biscuit line
biscuit line
cookie line
cookie line

Whether you produce soft-baked cookies or crispy cookies, Foodline Machinery’s automatic biscuit production line can help you simplify your operation process, reduce labor costs, and ensure product quality. Would you like to know more about this line? Contact us for a free consultation and quote! WhatsApp/Phone: +86 13838385752.

Machines of Biscuit Production Line

EquipmentSpecificationsVoltagePowerDimensions (mm)Weight
Dough MixerBest mixing capacity: 10 bags/flour per batch380V28kW (mixing), 0.75kW (tipping)2400×1550×19962200kg
Dough SlicerSlice width: 600mm, Thickness: 10-100mm (adjustable), Hydraulic pressure: 6.3MPa24V/220V/380V4.1kW2600×1060×1200620kg
Dough Lift ConveyorLift height: 2000mm, Conveyor width: 1000mm220V/380V1.5kW5200×1060×2000–
Three-Roll Dough SheeterSheeting width: 800mm, Thickness: 10-20mm, 3 refrigerated rollers––1600×1810×12501280kg
Two-Roll Dough SheeterSheeting width: 1000mm, Thickness: 2-10mm, 2 refrigerated rollers–6.36kW (total)1600×1610×1250 (×2 units)1280kg
Tough Biscuit Forming MachineSheeting width: 1000mm, Thickness: 0.7-20mm–1.85kW2200×1810×12501100kg
Dough Separation MachinePU belt width: 1000mm, Return belt width: 1000mm380V2.2kW1950×1810×1450–
Two-Stage FeederConveyor PU width: 1000mm–1.1kW (×2 units)Upper: 9600×1050×1900, Lower: 8200×1050×1700–
Biscuit Spraying MachineConveyor width: 1020mm, Air pressure: 0.1-0.25Pa380V/24V0.55kW1200×1300×600–
Biscuit Transition MachineConveyor width: 820mm, Arm length: 1500mm–1.1kW2140×1610×1020–
Pre-Oven ConveyorAir pressure: 8-10kgf/m²––1800×1930×1100850kg
Electric Tunnel Oven (40m)Production: 1350kg/h (crisp), 900kg/h (tough), Heating zones: 3, Width: 1200mm–20kW (burners), 3.75kW (fans), 1.1kW (slag removal)40000×2040×140022000kg
Oven Control Cabinet–––1000×300×1700120kg
Post-Oven Conveyor–380V3kW1800×1930×1100800kg
Crumb Separator–380V0.75kW1200×1280×900180kg
90° Turning MachineHeating power: 2kW380V–2100×2100×850250kg
Biscuit Oil SprayerHeating power: 16kW380V–2000×1280×1400580kg
Oil Drain Cooling Line–380V1.1kW6000×1220×800280kg
Lift Conveyor (10m) + 3-Tier Cooling Line (10m×3)–380V6kW10000×820×1800 (lift), 10000×820×1800×3 (cooling)3500kg
Biscuit Arranger–380V3.75kW3500×1300×1000450kg
Biscuit Sorting Table–380V2kW10000×1220×780350kg
Biscuit MoldsRoller length: 1000mm, Diameter: 250mm–––30kg
Vibrating Biscuit Dropper–220V0.25kW2000×350×1000–
High-Speed Pillow PackagerSpeed: 100-300 packs/min, Film width: <360mm220V4.8kW3900×800×1550500kg
10kW Air Compressor––10kW––
cookie production line
cookie production line
biscuit production line
biscuit production line

Biscuit Line Features

  • Multi-dough compatibility: supports the production of both crisp and hard dough biscuits. And equipped with adjustable equipment modules.
  • Precision forming system: equipped with customizable rotary molds that can be replaced or adjusted according to different biscuit shapes and sizes.
  • High-efficiency oven: 40-meter tunnel oven with independent temperature zones, insulation and digital control to ensure uniform baking.
  • Integrated recycling system: Dough scraps are recycled through the return conveyor to improve raw material utilization and reduce waste.
  • Advanced conveyor: From the 90° turn conveyor to the three-layer cooling system. Each conveying stage adopts a stainless steel frame and an automatic correction function to ensure stable biscuit handling.
  • Automatic oiling: Our crisp biscuit equipment is equipped with a centrifugal oiling system to ensure uniform oiling.

Each function is carefully designed to increase production and improve energy efficiency.

Advantages of Automatic Biscuit Production Line

crisp biscuit production line
  • Reduce labor costs
  • Ensure product size, color and texture quality
  • Customizable modules to achieve product diversification
  • Dough recycling, high material utilization
  • Support electric, gas or diesel heating
  • Modular structure, easy to clean and maintain

Workflow Overview: Two Processes for Two Biscuit Types

Our production line is suitable for both crisp and hard biscuit types. Here’s how each process flows:

Crisp Biscuit Workflow:

  • Dough Mixing
  • Dough Cutting
  • Lifting Conveying
  • Rotary Molding
  • Scrap Separation
  • Scrap Return Conveyor
  • Water Spraying
  • Oven Infeed
  • Baking (Tunnel Oven)
  • Oven Output
  • Crumb Separation
  • Turning Conveyor
  • Cooling Conveyor
  • Biscuit Alignment
  • Packaging

Hard Biscuit Workflow:

  • Dough Mixing
  • Dough Cutting
  • Lifting Conveyor
  • Four-stage Rolling Compression
  • Rotary Cutting & Molding
  • Biscuit Scrap Recycling
  • Water Spraying
  • Oven Loading
  • Baking
  • Post-Bake Transfer
  • Crumb Separation
  • Oil Spraying
  • Oil Draining & Cooling
  • Multi-Tier Cooling
  • Alignment
  • Packaging

The two workflows use shared infrastructure, making it easy for one production line to switch between different product types.

stainless steel grill
stainless steel grill
hot air circulation rotary oven
hot air circulation rotary oven

Customer Case Study

Case 1: Nguyen Van Duc, CEO of a US snack food company, shared his story: “Before upgrading to the Foodline biscuit line, we relied on manual forming and batch ovens. With the new line, we doubled our production and reduced energy consumption. We now produce two lines simultaneously on one equipment – crispy butter biscuits and coconut-flavored hard biscuits.”

Case 2: Mr. Youssef’s factory originally used a semi-manual method to make crispy biscuits. Although the sales volume of the products was stable, the labor cost was high, and the yield rate was low. So he introduced a complete set of cookie production lines from Foodline Machinery. The modified production line only needs a few operators to maintain an efficient production capacity of more than 600 kilograms per day. More importantly, with the help of this highly automated cookie production line, Youssef met the peak season orders of the local market and successfully expanded the brand to the overseas market, doubling the production and increasing revenue in just one year.

Foodline Machinery-Your Trust Partner

Choose Foodline Machinery. You don’t just buy a machine, you work with a team of engineers, designers, and food production experts with more than 20 years of experience. Here’s why global brands trust us:

  • End-to-end service: from layout design, installation, training to after-sales support.
  • Excellent manufacturing quality: all materials are food-grade certified.
  • Custom engineering: modular systems tailored to customer recipes and factory layout.

Our customers benefit from more than just machines. They get a long-term, successful partner. Whether you are building a new facility or upgrading an old one, our cookie production lines provide the speed, quality, and automation you need to stay ahead in today’s competitive market. In addition, we also have cookie forming machines. Contact us today for a free consultation and customized production line proposal! WhatsApp/Phone: +86 13838385752.

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