Pasta Production Line

pasta production line price
pasta production line price
pasta making line
pasta making line

The pasta production line utilizes an automated design, enabling it to complete the entire process from raw material input to finished product production without human intervention. This line’s design emphasizes closed, continuous production. From automatic raw material input to secondary pasta cutting, hygiene and safety are ensured throughout the production process. This pasta processing line can meet the needs of diverse markets. Contact us! WhatsApp/Phone: +86 13838385752.

Macaroni Production Line Equipment Parameters

ModelCapacity (tons/8 hours)PowerSteam Consumption
FL-2T238KW500 kg/h
FL-3T345KW600 kg/h
FL-4T450KW800 kg/h
FL-5T557KW1000 kg/h
FL-6T662KW1200 kg/h
FL-8T874KW1500 kg/h
pasta line
pasta line

Pasta Production Line Production Process

  1. Dough Mixing: Automatically mixes the raw materials with a predetermined amount of water and stirs them evenly. The water-to-flour ratio and mixing time can be pre-set according to your needs, making operation easy.
  2. Automatic Feeding: The kneaded dough is fed to the next process via a screw conveyor system with an adjustable conveying speed to ensure the dough is ready for extrusion.
  3. Extrusion: The dough is extruded into a mold with adjustable die aperture and shape, enabling the production of various pasta sizes and shapes.
  4. Pre-Cooling: A fan rapidly cools the surface of the extruded noodles to facilitate the next step of cutting.
  5. Pole Cutting: The noodles are automatically placed on the powder rod and cut to an adjustable length.
  6. Pre-Dryer: The pre-dryer controls temperature and humidity, effectively saving energy and ensuring a stable drying process.
  7. Automatic Drying and Cooling: The temperature and humidity in the drying tunnel are automatically adjusted according to the drying curve. After drying, the noodles cool in a greenhouse for packaging and storage.
  8. Fixed-Length Cutting: The cutting system adjusts the cut length as needed to ensure a neat noodle cut.
pasta processing equipment
pasta processing equipment

Characteristics of Pasta Processing Line

Product Specifications

Whether you’re looking for small or large batches of pasta, this production line offers the right production capacity. Capable of producing from 150 to 1,000 kilograms per hour, it meets diverse customer needs.

Enclosed Design

The production line operates almost entirely enclosed, reducing the need for manual operation. Requiring only a small number of personnel for oversight, this reduces labor costs and improves production efficiency.

Efficiency

The production line’s rational structural design ensures smooth operation and supports long-term, continuous production.

Materials and Technologies

Automatic detection sensors are installed in key process steps to monitor operating conditions in real time, ensuring traceability of product quality. Furthermore, high-quality spare parts are used for key components to ensure long-term, stable operation.

High Automation

The production line utilizes PLC control and touchscreen technology, achieving a high degree of automation and intelligence.

macaroni making machine
macaroni making machine

Benefits of a Pasta Making Line

Manual Operation

The production line boasts a high degree of automation, reducing manual labor, lowering labor costs, and improving production efficiency.

Product Quality

The fully enclosed production design minimizes potential secondary contamination during the production process, ensuring hygiene and safety.

Energy Savings

The pre-dryer and automatic drying system precisely control temperature and humidity, effectively saving energy and reducing resource waste.

Stability

The use of high-quality SUS304 stainless steel and alloy steel screws ensures high operational stability, minimizing failure rates and enhancing long-term profitability.

Adaptability

The production line can adjust molds and cutting lengths to meet customer needs, enabling the production of a variety of pasta shapes, meeting customer demand for diverse products.

macaroni production line
macaroni production line

FAQ

What size factories is this pasta production line suitable for?

This line is suitable for various production needs, from small to large factories. We can meet the needs of both small-batch custom production and large-scale production.

Is this line difficult to maintain?

High-quality materials and automated equipment make maintenance relatively simple. The main components of the line are easy to clean and maintain. Furthermore, the intelligent design of the equipment provides alarms and prompts for fault notifications.

What types of pasta can this line produce?

This line can produce a variety of pasta types, such as straight, spiral, hollow, and wide. The die and cutting system can adjust to meet your needs.

Why Choose Foodline Machinery

Our company has 20 years of experience in equipment design and manufacturing, leveraging advanced technology and high-quality raw materials. Our equipment features a high degree of automation, reducing labor costs and human error. Furthermore, we provide comprehensive after-sales service and technical support to ensure your production line operates efficiently. In addition, we also have instant noodles production lines.

If you’re looking for a pasta production line, we’re your best choice. Welcome to consult! WhatsApp/Phone: +86 13838385752.

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