

Deveining and shelling shrimp is a time-consuming and labor-intensive task. The shrimp deveining machine is the answer. It streamlines the entire process while ensuring high-quality results. Welcome to consult! WhatsApp/Phone: +86 13838385752.
What is a Prawn Peeling Machine?
The shrimp peeling and deveining machine is an automated piece of equipment designed to clean, peel, and devein shrimp. By removing the shells and intestinal tracts, the machine not only increases processing speed but also ensures hygiene standards. The primary function of this equipment is to automate the shrimp-shelling process. It performs operations such as shelling, peeling, and deveining, and is adaptable to various processing requirements. Additionally, the machine can be integrated with other food processing equipment to form a complete production line.
Parameters of Shrimp Deveining Machine
| Model | FL-320 |
|---|---|
| Shrimp spec | From 21/25 to 71/90 |
| Peeling speed | Max. 70 pcal/min |
| Water consumption | 120 L/h |
| Water pressure | 0.4 mpa |
| Rated power | 1.5 kW |
| Power supply | 220v1/150fz |
| Machine weight | 310 kg |
| Machine size | 1166 x 832 x 1274 mm |
Factory Prices! WhatsApp/Phone: +86 13838385752.


Features of Automatic Shrimp Peeler
Automatic Peeling and Deveining
Automation reduces manual labor. The equipment is equipped with specialized tools and settings to automatically perform the shelling and deveining processes. Operators can adjust equipment parameters based on shrimp size to meet varying production requirements.
Processing Speed
The shrimp peeling machine can process up to 70 shrimp per minute. This processing capacity is highly practical for high-demand settings such as seafood processing plants, large restaurants, and industrial kitchens.
Peeling Styles
The shrimp deveining machine offers a variety of peeling options to meet various customer needs. Options include tail retention, deep cuts, or shallow cuts to accommodate different shrimp types and processing requirements.
Interface Design
It is equipped with a touchscreen, providing easy operation and monitoring. This allows the operator to monitor and adjust machine settings. A memory function is also included to save machine configurations, reducing setup time between production batches.
Water Utilization
The equipment features water-saving capabilities. Large quantities of water are required to wash shrimp both before and after processing; reducing water consumption lowers operating costs.

Advantages of Shrimp Peeling Equipment
Quality
The precision of automation ensures consistent peeling and deveining quality for every shrimp. Product quality is crucial for maintaining customer satisfaction and ensuring compliance with food safety standards.
Safety
Automating shrimp processing tasks reduces the risks associated with manual labor, such as cuts and injuries, which is crucial for ensuring safety standards in the food processing industry.
Durability and Hygiene
Shrimp peeling machines use stainless steel construction to ensure durability and easy cleaning. Hygiene plays a crucial role in seafood processing, so manufacturers design these machines with easy-to-clean surfaces and components that help prevent bacterial growth.
Application Areas of Shrimp Deveiner Machine

- Seafood processing plants
- Restaurants and commercial kitchens
- Frozen shrimp production
- Retail markets
FAQ
The shrimp peeling machine only requires regular cleaning. After processing shrimp, ensure that all parts of the machine are free of residue.
Yes. The shrimp deveiner machine can be adjusted to suit different shrimp species and sizes. And it can handle shrimp of different sizes and types.
How to Choose the Right Shrimp Shelling Machine
When choosing a shrimp shelling machine, consider the following factors:
- Production volume: Choose a machine based on your production needs. For high-volume operations, opt for a machine with a faster processing speed.
- Machine features: Consider the machine’s processing capabilities, such as tail retention or deep-cut peeling. Also, check whether the machine can handle different shrimp species.
- Design: Choose a machine with an intuitive control panel, easy cleaning, and low maintenance.
- Warranty: Ensure the manufacturer offers a good warranty and after-sales service to keep the machine running smoothly for a long time.

About Foodline Equipment
- CE certification
- After-sales service
- Professional R&D team
- Export experience
If you are interested in this product, please feel free to contact us! In addition, we also have commercial bone saws. WhatsApp/Phone: +86 13838385752.










