Overview of Customers Purchasing Fully Automatic Donut Machine
Marco Bianchi, a customer from Italy, purchased our donut machine this year. Marco is the purchasing manager for a large bakery company that supplies pastries, bread, and desserts to supermarkets and brands across Italy. Demand for Italian desserts is growing year by year, and donuts have gained popularity among young consumers across Europe.
Marco‘s company wanted to add donuts to its product line by introducing advanced equipment. Manual donut production is time-consuming and labor-intensive, and it struggles to meet large orders. After research, Marco chose our company for two main reasons: The equipment specifications perfectly matched the scale of his factory. The FL-100 double-row model he selected can produce 500–1,200 donuts per hour, a production capacity that perfectly matched the factory’s initial production plan. And we offered comprehensive after-sales support. We promised remote installation guidance, operator training, and long-term spare parts supply, alleviating his concerns about international procurement.
Marco Bianchi said, “We are very satisfied with this fully automatic doughnut machine. It not only doubles our production efficiency but also ensures consistent doughnut size and taste. Our employees quickly mastered its operation, and the equipment is easy to clean. For a factory like ours that supplies tens of thousands of doughnuts every day, this machine is the perfect choice.”
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Overview of Commercial Automatic Donut Making Machine
An automatic donut making machine integrates automatic forming, frying, flipping, and discharging. Compared to traditional manual methods, it can complete more production tasks in a shorter time. It meets the needs of large factories, food processing companies, and chain bakery brands. All models are made of stainless steel, compact and durable, and meet international food safety standards.
Parameters of Automatic Donut Maker
Model
FL-101 Single Row
FL-100 Double Row
FL-480 Large Four-Row
Voltage
110V / 220V
110V / 220V
220V
Power
3 KW
6 KW
10 KW
Output (donuts/hour)
0 – 500
500 – 1200
500 – 1900
Donut Size Range
50 – 120 mm
50 – 120 mm
50 – 120 mm (5-12 cm)
Included Molds
3 sets (25, 35, 45mm)
3 sets (25, 35, 45mm)
12 sets (25, 35, 45mm)
Construction Material
Stainless Steel
Stainless Steel
Stainless Steel
Hopper Capacity
7 L
7 L
30 L
Oil Vat Size (L×W×H)
815×175×100 mm
805×310×115 mm
960×440×100 mm
Oil Capacity
15 L
29 L
43 L
Net Weight
28 kg
48 kg
85 kg
Gross Weight
33 kg
62 kg
95 kg
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Advantages of Commercial Fully Automatic Donut Machines
Efficiency: After introducing an automatic donut maker, the Marco factory doubled its production, not only meeting supermarket orders but also accommodating more last-minute requests.
Reduced Labor Dependence: In the past, multiple employees were required to fry the doughnuts. Now, only one or two employees are needed to monitor the equipment, reducing labor costs.
Product Quality: The size, shape, and taste of the doughnuts are virtually consistent, meeting the food requirements of major supermarket chains.
Meeting Market Demand: The doughnut size can be adjusted by replacing the mold, allowing for the production of different product types and enhancing market competitiveness.
Easy Maintenance: The modular design of the equipment allows for easy assembly and disassembly, reducing downtime and improving overall operational efficiency.
