In poultry processing lines, the scalding process is the next step after the defeathering process. Its effectiveness directly impacts the quality of subsequent defecation and the appearance of the finished poultry. Poultry scalding tanks are primarily used for scalding chickens, ducks, geese, and other poultry in hot water, facilitating subsequent processing. Get a quote! WhatsApp/Phone: +86 13838385752.
This poultry scalding tank is suitable for poultry slaughter lines. It can be connected to equipment such as defecation machines and conveyor systems to meet the needs of continuous production.
This poultry scalding tank is constructed entirely of stainless steel. All parts in contact with poultry and water meet food processing hygiene requirements. The stainless steel structure is adaptable to the high humidity and high temperature environment of slaughterhouses.
Enclosed Box Design
The equipment adopts an enclosed box structure, effectively reducing heat and steam leakage and maintaining a stable scalding water temperature. This structure helps improve energy efficiency and also improves the working environment in slaughterhouses.
Heating Method
This chicken scalding tank uses a heat exchange heating method, ensuring more even heating of the water within the tank and preventing localized overheating that could adversely affect the poultry skin.
Pneumatic Turbulent Agitation Structure
The equipment is equipped with an internal pneumatic turbulent agitation system, ensuring continuous water circulation within the tank and maintaining a consistent water temperature distribution.
Modular Assembly Structure
This poultry scalding tank allows flexible configuration according to the slaughter line layout, poultry breeds, and production capacity requirements. It is suitable for poultry slaughtering and processing projects of different scales.
Production Capacity Requirements
The total power of the equipment ranges from 5.2 to 90 kW, with a production capacity of 1,000 to 8,000 birds per hour. It can meet the different production needs of small and medium-sized slaughterhouses and large-scale poultry processing plants.
The poultry scalding tank is a crucial piece of equipment before the depilation process. Through stable scalding, it fully relaxes the hair follicles, creating favorable conditions for subsequent depilation.
Stability
Excellent scalding results help reduce the difficulty of depilation, making the process smoother, reducing residual feathers, and improving the stability of the entire slaughter line.
Appearance
The chicken scalding tank completes pre-treatment without damaging the poultry skin. This helps reduce skin breakage, scalding, and other problems, improving the appearance quality of the finished poultry carcasses.
Energy Consumption
The combination of a closed structure and heat exchange heating effectively reduces heat loss while ensuring scalding results, helping slaughterhouses reduce energy consumption and costs.
Stable Operation
The robust structure and mature system can adapt to the continuous, high-load production conditions of slaughterhouses. This reduces failure rates and downtime, ensuring smooth production line operation.
Hygiene
The smooth stainless steel surface is resistant to impurities, making daily cleaning and maintenance easier.
What types of poultry is the poultry scalding tank suitable for?
This poultry scalding tank is suitable for various poultry such as chickens, ducks, and geese. Processors widely use this equipment in chicken slaughtering and processing.
Can the water temperature and scalding time be adjusted?
Yes. The equipment supports adjustments to the water temperature and scalding time according to different poultry breeds and processing requirements.
Is the equipment easy to clean and maintain?
Yes. Stainless steel construction and efficient internal design.
Can it be integrated with existing slaughter lines?
Yes. The chicken scalding tank supports use with various conveyor systems.
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